Two Cooks Catering
Global Cuisine with a Conscience
PO Box 4701
San Luis Obispo, CA 93403
Two Cooks Catering makes global cuisine with a conscience. We use local ingredients including vegetables from county farmer’s, fish from Morro Bay and local grass fed beef. Our core philosophy to maintain a high level of quality in everything we do is showcased in the seasonal dishes we create. Two Cooks Catering is coming up on our fifth anniversary and is owned by Heather Thomas (Director of Operations) and Russell Thomas (Executive Chef).
From small intimate dinners for a few people on up to large events with hundreds of guests, make us your one stop for all occasions - serving Paso Robles to Santa Maria and all locations in between.
We make individual custom menus for every event we cater, will assist you in planning the perfect custom service style (i.e. passed hors d' oeuvres, buffet set up, or full sit down service), and also have on-call front-of-house service staff available.
Weddings- We have something for all your reception needs. From full service sit-down to standing receptions, standing or seated buffets, and canap & cocktail receptions, Two Cooks Catering will make your day extra special.
Corporate Events- Book us for all your business needs. We're available for company parties/picnics, corporate cocktail parties/receptions, dinners, promotional events, grand openings, conferences, VIP meals, daily meetings or any other business celebration that might come up.
Private Parties- We can come up with something for every occasion, from small intimate dinners (like a romantic dinner for two on Valentine's Day or that special anniversary) to events with hundreds of guests.
Personal Chef Service - From our kitchen to your table! We tailor menus specifically to meet your needs. Personal chef service is great for individuals who want a home cooked meal but are too busy to cook. Included in this s